How to Make Tasty Chicken Tikka Masala

Chicken Tikka Masala. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread. Made-from-scratch Chicken Tikka Masala recipe with the signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade infuse it with lots of flavor. This chicken tikka masala recipe is easy and delicious. And the chicken is perfectly Two. You can have Chicken Tikka Masala using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Tikka Masala

1. It's 1 of Clove.
2. Prepare 2 of Cardamon Pods.
3. You need of Small piece of Cinnamon (2cm).
4. You need 1/2 tsp of Cumin Powder.
5. It's 1 tsp of Mild Madras Curry Powder.
6. You need 1/2 tsp of Smoked Paprika.
7. You need 1/2 tsp of Salt.
8. You need 1 tsp of ginger.
9. You need 1 of garlic clove.
10. It's 3 tbsp of sugar.
11. Prepare 1 tbsp of natural yoghurt (not Greek style).
12. It's 1 tbsp of tomato purée (mixed with a little water).
13. Prepare 4 tbsp of coconut milk.
14. Prepare Handful of fresh coriander.
15. You need 8 of Chicken Tikka pieces (add more if desired).
16. Prepare 100 ml of Single Cream.
17. It's 1 portion of base gravy (see my other recipes for this).

I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken Tikka Masala - tender chunks of marinated chargrilled chicken in a creamy mild sauce with garlic, ginger and spices.

Chicken Tikka Masala instructions

1. Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil..
2. Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt..
3. Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar..
4. Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency..
5. Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency..

Kids and adults alike LOVE this dish. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home. Start by marinating chicken in seasoned.