Flank Steak In Sauce On Hoagie. Steak with Pepper Sauce and Herring Mashed PotatoesLolibox. This flank steak recipe has been in our family for years. Quick, simple marinade to make that will keep your guests coming for more.

Serve with more chimichuri sauce on the side. Flank steak is a fairly tough cut of meat due to its leanness. Our simple marinade has just four ingredients and is the perfect way to prepare flank steak for the grill. You can cook Flank Steak In Sauce On Hoagie using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Flank Steak In Sauce On Hoagie

You need 3 clove of Garlic.
It's 3 each of Scallions.
It's 1 tsp of Dry mustard.
Prepare 1/2 each of Anaheim pepper.
You need 1/4 cup of Sherry.
It's 1/4 cup of Worcestershire.
It's 1 tbsp of Ground pepper.
It's 1 cup of Ketchup.
It's 1 cup of Beef stock with bay leaves and thyme-bay leaves removed after 5 min cooking.
It's 2 tbsp of Soy sauce.
You need 1 lb of Flank steak - sliced against the grain, very thin.
It's of Canola oil.

Cut the rolls horizontally to open them up and make a pocket. Add the blended oil to the pan and stir in the onions. Put the steak on top of onions and add a quarter. I grilled the flank steak, because that is how I prefer it.

Flank Steak In Sauce On Hoagie instructions

Put all 10 ingredients together in a food processor. Buz until all smooth. Put in a pot and cook down for 30 minutes..
In a pan with canola oil, wait until smoking hot, add thinly slice steak and cook, stirring constantly for 4 minutes..
Add sauce to steak as preferred to toasted hoagies with arugula.

I served with mashed potatoes and steamed sugar snap peas. I drizzled the sauce on the flank steak, and livened up my mashed potatoes by using the rest of the sauce I found the sauce is fine as is, as long as you don't drown your flank steak in it. The Best Flank Steak Marinade that makes super juicy and flavorful flank steak every time! This marinade recipe is flavored with soy sauce, honey, lime, and garlic, tenderizing the meat while adding mouth-watering flavors. Marinated flank steak is easy to prepare and perfect for grilling, pan-frying, or.