Vegetable dalia. Vegetable dalia is a great breakfast recipe with broken wheat cooked in water along with vegetables and seasonings. A fiber rich and energy giving vegetable dalia is quite simple to prepare and also delicious when served hot with chopped coriander leaves as garnish. Add your private note Vegetable Dalia recipe - How to make Vegetable Dalia Vegetable Dalia (Broken Wheat Vegetable Porridge) Vegetable Dalia (Broken Wheat Vegetable Porridge) is a one pot meal that requires just three steps and can be prepared in no time.
The vegetables I usually add in dalia Khichdi are carrots, peas, potatoes, onions, cauliflowers, french beans and tomatoes.
For a punch, you can also little capsicum also.
Peas and potatoes are often used in most vegetable dalia recipes.
You can cook Vegetable dalia using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Vegetable dalia
- You need 1 glass of dalia.
- Prepare 2 of Chopped onion.
- Prepare 1 of tomato chopped.
- You need to taste of Salt.
- You need of Red chilley powder.
- You need of Kaali mirch powder.
- Prepare of Water.
- You need of Oil.
You can also add some mung lentils in this dalia khichdi. Vegetable Dalia is prepared with Dalia / broken wheat. Dalia is also known as Cracked wheat / Broken wheat. It is a traditional Indian Super Food/Grain often used in every Indian household.
Vegetable dalia step by step
- Take 1 cooker add 2 tblspon oil add onion and mix it w8 for become brown than add tomato mix it well.
- Than add salt, tomato,kali mirch and u will add ur favourite vegetable also in it than put dalia in it than add water according to quantity.
- Close the cookerr and wait for 2 whistle and ur spicy and healthy dalia is ready to eat.
It is also known as Bulgur Wheat, Broken wheat, Ghau na Fada, Burghul, or Couscous. How to Make Vegetable dalia Heat oil in pressure cooker, splutter mustard, cumin, curry leaves and chillies. Vegetable dalia is a healthy and tasty dish made with broken wheat, moong dal, and vegetables. It is low in fat and cholesterol, high in carbohydrates and rich in iron and fibre. Vegetable dalia is very healthy for kids.
