Vegetable Dalia. The vegetables I usually add in dalia Khichdi are carrots, peas, potatoes, onions, cauliflowers Peas and potatoes are often used in most vegetable dalia recipes. You can also add some mung lentils in. Learn how to cook instant vegetable dalia in pressure cooker.
Here is a healthy one pot meal of vegetable dalia. basically, dalia is this the hindi term for broken cereals. Dalia is considered to be one of the simplest and healthiest foods. Vegetable Dalia is a tasty Indian breakfast recipe. You can have Vegetable Dalia using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Vegetable Dalia
- You need 1/2 bowl of dalia.
- Prepare 2 of large tomatoes.
- You need 1 of onion.
- Prepare 1/2 bowl of peas.
- It's 2 of small potatoes.
- Prepare 5-6 leaves of Spinach.
- It's as needed of Mustard Oil.
- You need As needed of salt.
- You need 1/2 spoon of Red chilli powder.
- You need 1/4 spoon of Turmeric powder.
- You need 4 bowls of water.
Learn how to make/prepare Vegetable Dalia. Mix well and add the boiled vegetable dalia mixture. Making Vegetable Daliya in Instant Pot is very easy where the Broken Wheat Aka cracked wheat/Daliya, vegetables, basic Indian spices are cooked in Onion-ginger-garlic based tempering. Vegetable dalia is a great breakfast recipe with broken wheat cooked in water along with vegetables and seasonings.
Vegetable Dalia instructions
- Take a cooker, add 2 spoons oil in it. Heat it..
- Now add all chopped vegetables in it. Mix well..
- Now add salt, red chilli powder and turmeric powder to it..
- Now add the Dalia to it. Mix well..
- Now add 4 bowls of water to the mix..
- Cook it till 4-5 whistles..
- You can add some lime juice on it for better taste..
- Your Dalia is ready.....
A fiber rich and energy giving vegetable dalia is quite simple to prepare and also. Vegetable Dalia is a very healthy and nutritious recipe for babies. Broken wheat or Dalia has high ratio of calcium, vitamins, iron and other essential nutrients which are critical to the growth and health. Dalia is a tasty cereal dish that's made from cracked wheat, which is high in protein, fiber, and iron. Cracked wheat dishes are popular in India, where they're eaten for breakfast, lunch, and dinner.