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You can cook Sol curry using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sol curry
- You need 2 cups of fresh grated coconut.
- Prepare 7-8 of kokum.
- You need of salt.
- It's 2 of green chilli.
- It's 4-5 of garlic cloves.
- It's 4-5 of black peppercorns.
- It's 1 pinch of hing.
- It's leaves of coriander.
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Sol curry step by step
- Soak kokum for half an hour.
- Then add hing and salt in soaked kokum and mash with the help of fingure tips.
- Take grated coconut, greenchilli, Black peepercorn, garlic in mixi jar and add 1/2 cup of water and blend and make smooth paste.
- Stain both coconut mixuer and kokum mixer with the help of strainer.
- Add icecubes mix well.
- Pour in classes and Garnish with corinadar leaves.
- Serve chilled.
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