Easiest Way to Cook Tasty Wheat malpua

Wheat malpua. Ingredients to prepare Wheat Malpua or Aate ka Malpua at home Wheat Flour (Gehu ka ata) Sugar (Sakkar) Water (Pani) Oil (Tel) [For more recipes. Make healthy malpua of wheat flour, which is also beneficial for health. First mix wheat flour, oats and salt in a bowl and add half a cup of water and stir well.

Malpua recipe - Detailed recipe of malpua along with step by step photos. This recipe uses plain flour, traditionally these are made with wheat flour or plain flour and some even use rice flour. Malpua recipe with step by step photos. You can have Wheat malpua using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients of Wheat malpua

1. It's 1 cup of wheat flour.
2. You need 1 cup of rice flour.
3. You need Half of cup sugar.
4. It's Half of tsp cardamom powder.
5. You need Pinch of salt.
6. You need Half of tsp fennel powder.
7. It's of Water as requried (i used 1 1/2cup water).
8. It's 1 pinch of Black pepper powder.
9. Prepare of For garnishing-.
10. It's of Cashews almonds pista flakes.
11. You need of Oil for frying (shalllow).

Easy recipe wheat flour malpua easy to make with in five minutes. राजस्थान के पारंपरिक मालपुआ बनाने की सबसे आसान विधि l Wheat Flour Malai Malpua l By Cook Healthy. Jaggery Malpua is a delicious but quick dessert characterised by this luxuriant flavour, speckled with Jaggery has a rich taste that lingers in the palate for a while. Jaggery Malpua is a delicious but quick. instant malpua or easy malpua recipe with milk powder with step by step photo/video. traditional indian sweet recipe ideally served with rabdi & dry fruits. this recipe is known as instant malpua recipe. Malpua recipe is one of the special Holi sweet dishes among Indian recipes that is best served with rabri or rabdi.

Wheat malpua instructions

1. Take a bowl add all the ingredients and mix well & then add water make a thick batter and keep it a side for 10 minutes..
2. Heat the oil in a vok and with the help of spoon pour batter slowly taking 1 skoop at a time and fry slowly..
3. Once done garnish it with dryfruits in order to increase taste..
4. Its a very easy methoid & takes less time and very soft and tasty dish..
5. I used less oil and less sugar.sweetness as per your taste. For this much quantity total 9 malpuas will come..
6. .
7. .
8. .
9. .
10. .
11. .

Learn how to make Rajasthani Mawa Malpua. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with So what actually is a malpua? It's like a fried pancake, the batter is made with flour. Refined flour pancakes fried in ghee and dunked in sugar syrup. Malpua Recipe: This traditional Indian Malpua sweet dish is popular for festivals like Holi, Diwali and Navratri.