Fish patties. The patties are good served with either red wine vinegar or cheese sauce. In a large bowl,mix all ingredients except oil. In a large frying pan heat oil on medium heat.
Incredibly easy and quick to make, these patties will please your kids. Serve immediately with tartar sauce and lemon if desired. Healthy How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. You can cook Fish patties using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fish patties
- You need 2 of fish I used swai.
- You need 1/4 cup of onion, chopped.
- You need 1 tbsp of seasoning salt.
- Prepare 1 of egg.
- You need 1 tbsp of worcestershire sauce.
- It's 12 of crushed crackers.
- It's 1 tbsp of garlic powder.
- Prepare 2 tbsp of olive oil.
These easy salmon cakes make a perfect midweek meal. Mash the potatoes and fish together. Add this to the fish and potatoes and mix well. Form the mixture into hamburger size patties.
Fish patties instructions
- Gather the fish a bowl and break apart as much a possible, then add bell peppers and onion..
- Put all seasonings in and mix.
- Add egg and cracker, mix well.
- Add oil to a pan, and then fry on both sides until cooked all the way though..
- Serve with a salad, I made ours into little cheeseburgers with lettuce and tomato.
Stir the ingredients together with a fork, breaking apart the fish, until evenly combined. Coat the bottom of a large skillet *affiliate link with cooking oil and heat to medium-high. Mix stuffing mix, water, mayonnaise, fish, and the rest of the ingredients. These patties are a great way to enjoy fish if you're generally not crazy about it. The other ingredients help camouflage the flavor, especially if you're using a mild white fish like cod or haddock, and even the pickiest of eaters may surprise you when you serve these.