Recipe: Appetizing Mapo Tofu

Mapo Tofu.

You can have Mapo Tofu using 17 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Mapo Tofu

1. You need of Soft Tofu.
2. You need of Salt.
3. Prepare of Water.
4. You need of Minced Pork.
5. You need of Chili Bean Paste.
6. You need of Chili Powder.
7. Prepare of Sichuan Peppercorn.
8. You need of Sugar.
9. It's of Light Soy Sauce.
10. You need of Rice Wine.
11. Prepare of Dark Vinegar.
12. It's of Sesame Oil.
13. You need of Chicken Stock.
14. You need of Cornstarch.
15. You need of Canola Oil.
16. You need of Garlic.
17. You need of Green Onion.

Mapo Tofu instructions

1. Boil tofu in water add salt and simmer for 5 minutes. Drain water set aside tofu..
2. Fry the minced pork until golden brown color is achieved..
3. Add the garlic cook for 5 minutes.
4. Add chili bean paste cook until the oil turn red..
5. Add cayenne pepper.
6. Dissolve stock cubes in water. Add the stock to the pan..
7. Add tofu.
8. Simmer until water is reduced..
9. Add rice wine and light soy sauce. Stir..
10. Dissolve cornstrach in water. Add to the pan until the sauce slightly thicker..
11. Add sichuan peppercorn & dark vinegar..
12. Stir, turn off heat.
13. Add sesame oil, stir..
14. Garnish with green onion.
15. Serve it hot..