Dalia Poha. Daliya poha recipe Daliya kichadi recipe Daliya upma recipe Veg Daliya poha recipe How to make easy healthy daliya recipe Quick recipe daliya Daliya poha in hindi. Patanjaliayurved.net - India's best website to buy wide range of Dalia, Poha and Vermicelli of Patanjali Ayurved. Order Online dalia, poha, porridge and vermicelli etc.
However, broken wheat is generally called as. Dalia pulao recipe is a preparation of broken wheat and vegetables. Dalia or Broken wheat benefits to keep you healthy. You can have Dalia Poha using 12 ingredients and 11 steps. Here is how you cook it.
Ingredients of Dalia Poha
- You need 1 cup of dalia.
- It's 2 of onions.
- Prepare 2 of tomatoes.
- Prepare 4-5 of green chillies.
- Prepare leaves of Coriander.
- It's 1 teaspoon of Cumin seeds.
- It's 1 teaspoon of fennel seeds.
- You need 50 gms of peanuts.
- Prepare of Kismis/raisins for garnish.
- Prepare 2 of tables spoon oil or ghee.
- Prepare 1/2 teaspoon of Turmeric powder.
- You need to taste of Salt.
Dalia is a good source of the daily requirement of fiber. Dalia is absorbed slowly and helps to balance blood sugar in your body. Poha Namkeen is tasty for sure and can also be easily prepared at home. Make Poha Chivda Namkeen and store, you can eat it anytime with tea or give it to your kids if they are a little hungry.
Dalia Poha instructions
- Take ghee in a pan and heat the pan..
- Add Dalia in the hot ghee and roast it till golden brown on low flame. Add water and salt as per taste and wait till the Dalia is cooked..
- Dalia is ready for the tempering. Finely chop all the vegetables and keep aside.
- Now again take oil in a pan and add cumin and fennel seeds to the oil..
- Now add the chopped onions to the oil and Sautee them ti Golden brown.
- After the onions are golden in color add green peas and cook till the peas are cooked.
- After the peas are cooked add turmeric powder and salt as per taste and stir it again.
- Now add chopped tomatoes to the mix and cook it for sometime.
- After the tomatoes are half done add roasted peanuts to the pan.
- Mix everything together and stir it till everything is cooked. Add cooked Dalia and mix it again.
- Garnish with coriander leaves and raisin.
Thank you for visiting my web site. I truly hope that you like it but if you have any enquiry related to our products or services you can send us your enquiry at any time. Dalia upma is a nutritious alternative to the regular upma. You will love its hearty, warm aroma and the delightful, grainy taste. Seasoned with mustard seeds, and cumin seeds and garnished with lemon.