30 minute one pot chili. Add beef or turkey to pot and brown. If you love Mexican food like. Instant Pot Chili is the quick weeknight dinner you've been missing.
That can only mean one thing at my house it's time for chili. In the cooler months chili is my go to meal. This Instant Pot Chili Mac makes the perfect hearty comfort food meal for any day of the week. You can cook 30 minute one pot chili using 17 ingredients and 2 steps. Here is how you cook it.
Ingredients of 30 minute one pot chili
- It's 1 can of all the following:.
- You need of Chili beans.
- It's of Great northern beans.
- It's of Kidney beans.
- It's of Black beans.
- Prepare of Hominy (optional).
- Prepare 1 lb of ground beef or ground venison.
- Prepare 2 packets of chili seasoning.
- It's 2 cans of tomatoes with green chiles.
- It's 1 of small can tomato paste.
- Prepare 1/4 cup of sugar.
- Prepare 1 tsp of garlic.
- Prepare 1 tsp of onion powder.
- It's 1 tsp of crushed red pepper flakes.
- Prepare 1/2 cup of finely diced onions.
- Prepare 1/2 cup of finely diced mushrooms- any kind.
- Prepare 8 cups of v8 juice (regular or hot and spicy).
The delicious combination of pasta, chili, beans, and cheese will have you going back for seconds. You will want to cook this recipe again and again. Instant Pot Chili Mac and Cheese is the ultimate comfort food. This is the easiest Instant Pot Beef Chili ever.
30 minute one pot chili instructions
- Cook and drain ground beef or my favorite ground venison because it’s lean and better for you. Add in onion and diced mushrooms and cook on medium for 5 minutes..
- Mix all beans, tomato paste, v8, Canned tomatoes and Chiles, and dry spices and cook on medium heat for 20 minutes. Enjoy!.
It's packed with flavor and so easy to make. This Instant Pot Beef Chili takes me back to my childhood. Seriously, growing up in Hawaii there was a local restaurant chain that served great plate lunches and the best chili - which was served on top of bowl. This Instant Pot Vegetarian Chili is SO quick and easy to make and full of vegetables, beans, and quinoa! Two of the tastes of your favorites come together a I decided to kick it up a little by adding some chili tastes.