Recipe: Appetizing Spicy Bacon Avacado Cheeseburger

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Spicy Bacon Avacado Cheeseburger.

Spicy Bacon Avacado Cheeseburger You can cook Spicy Bacon Avacado Cheeseburger using 25 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spicy Bacon Avacado Cheeseburger

  1. Prepare of Burger Mix.
  2. You need of lean ground beef, good quality is best.
  3. Prepare of Small diced white onion.
  4. It's of Egg.
  5. You need of Onion powder.
  6. Prepare of Garlic salt Or: to taste, just kidding!.
  7. Prepare of Garlic powder.
  8. You need of Black pepper.
  9. Prepare of Large sesame hamburger buns.
  10. You need of Butter.
  11. You need of strips of thick smoked bacon.
  12. Prepare of sliced American Cheese. Or: your favorite melty cheese..
  13. It's of Large White Onion, sliced.
  14. It's of Oil.
  15. You need of Flour.
  16. It's of Garlic salt.
  17. It's of leaves of leaf lettuce.
  18. Prepare of Avacados sliced.
  19. It's of Spicy Burger Sauce.
  20. Prepare of Mayo.
  21. You need of Suracha Hot Sauce or to taste.
  22. You need of fresh lemon juice, 2-3 wedges. Or: lime.
  23. It's of Small diced roasted red bell pepper. Or: fire roasted fresh red bell pepper.
  24. It's of Chili powder Or: to taste.
  25. Prepare of Seasoned salt or to taste.

Spicy Bacon Avacado Cheeseburger step by step

  1. Combine all burger mix ingredients with your hands. Mix well and dorm into large round patties, larger than the buns making the center thinner. Chill patties for 10 min..
  2. Mix together all Burger Sauce ingredients and refrigerate..
  3. Grill burgers to desired doneness topping each patty with cheese..
  4. Fry bacon till golden crispy on griddle or skillet. Cool on paper towel.
  5. Optional: Toss onions in flour and garlic salt in plastic bag and fry in oil over hight heat till golden and carmelized..
  6. Butter the buns lightly and toast on med-high heat on same bacon pan till golden crispy..
  7. Spread top bun with sauce, then avacado, (keeps from slipping out) bottom bun with burger, bacon, lettuce onion and then top bun and WALLAH! ENJOY!.


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