Recipe: Yummy White Milk Tea for Cold Days

White Milk Tea for Cold Days. Sold by First SuperMarket and ships from Amazon Fulfillment. Brewing it as a tea is. But milk tea is also a term for hot and cold drink recipes that combine tea with a form of milk (regular, condensed, evaporated) as well as a variety of spices.

Measure out your loose tea leaves into a teapot and pour the boiling water over. For this type of tea, oolong tea tends to be the favored variety. You could also use green tea or black tea, but white tea tends to be too delicate. You can have White Milk Tea for Cold Days using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of White Milk Tea for Cold Days

1. Prepare 80 ml of Water.
2. You need 1 tbsp of Tea leaves (Assam or Uva if available).
3. You need 200 ml of Milk.
4. It's 20 grams of plus White chocolate.
5. Prepare 3 of drops plus Vanilla essence.

White tea is not only healthy — it is also very easy to prepare. Simply add loose white tea to a pot and pour hot water over the tea leaves. Let the leaves steep for five to eight minutes, then. White tea is a mild, sweet and fresh tea, that comes from a very healthy and rarer variety of the same plant as green tea (Camellia sinensis).

White Milk Tea for Cold Days step by step

1. Heat the water in a saucepan over low heat. When it starts to bubble, add the tea leaves and steep..
2. Add the milk and heat over low heat. Don't let it boil!.
3. Break the white chocolate up into small pieces and let them dissolve in the mixture. Add the vanilla essence and mix. Pour it into a mug through a tea strainer..
4. I recommend Assam or Uva tea as they are more suited to milk tea. But any kind of tea leaves are fine!.

It is produced mainly in the Fujian province of China and only consists of the most tender leaf buds that are covered in silvery, down-covered hairs. Begin by simmering milk and water in a small saucepan until warm. Steep your tea in the warm liquid for the appropriate amount of time indicated for that tea. Typically, four to six minutes will give it a nice, strong flavor. The British famously believe that nearly everything can be cured by a cup of tea.