Chocolate Tea. Read Customer Reviews & Find Best Sellers. Place water and mints into pot or sauce pan and bring to boil on medium high heat. Stir slowly every now and then (You reduce the heat so the milk will not burn).
The amount of caffeine present in the beverage varies depending on the type of tea used. You can also add a tsp of chocolate shavings or choco chips. You can use any tea powder of your choice. You can cook Chocolate Tea using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chocolate Tea
- It's 1 cup of milk.
- Prepare 1 tsp of corn flour.
- Prepare 1 tsp of cocoa powder.
- Prepare 2 tsp of sugar.
- You need 1 pack of Dairy milk.
I used ooty cardamom tea powder. As I used cardamom flavoured tea powder, I didn't add cardamom. If you use plain tea powder then add a sprinkle of cardamom powder. Bring to a boil; reduce heat.
Chocolate Tea step by step
- Take a bowl add corn flour and cocoa powder and add milk and make a paste.
- Take a sauce pan add milk and boil it then add the corn flour and Cocoa paste and stir it continuously for 1/2 min so that there will no grated formed.
- Then add the grated dairy milk chocolate and stir it and boil it for 1 min until the milk turns thick.
- Once done turn of the flame and pour it into the mug and serve it.
Add milk, vanilla, spices and salt. Cacao tea (also known as chocolate tea and cocoa tea) is one of the world's best kept secrets. First discovered by the ancient Mayan and Aztec civilizations thousands of years ago, cacao tea (also known as chocolate tea or cocoa tea) has incredible mood-boosting properties and is high in antioxidants. Most chocolate teas on the market carry a blend of cacao mulch and tea leaves or herbs. But you can also create your own chocolate tea by simply adding chocolate to your tea.