French Toast. Check Out Cinnamon French Toast On eBay. This is a great, simple recipe for french toast. If your using thicker bread or are soaking the bread for a while, I would suggest covering the griddle or pan with a lid.
Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make.
Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.
If you are feeling adventurous, you can even make French toast in a mug !
You can have French Toast using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of French Toast
- It's 4 of each eggs.
- You need 4 of each Texas Toast.
- Prepare 4 tbsp of milk.
- Prepare 2 tsp of vanilla extract.
- Prepare 4 tsp of brown sugar.
- You need of ground cinnamon.
- You need of butter.
A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. The best part about French toast is that you can make it with any kind of bread imaginable. Just use whatever you have around: Sourdough, banana bread, challah, or even croissants will work.
French Toast instructions
- Pre-heat griddle to 350°F.
- In a bowl mix together the milk, eggs, sugar, and cinnamon. The measurements are what I use, but are really just estimates..
- Put enough butter on the griddle to make a thin layer. This will give the toast a buttery taste..
- Dip toast into mixture and let soak just long enough to absorb the flavor, but not enough where it will fall apart. Immediately place on griddle..
- Flip till cooked to desired level. Enjoy!.
Depending on the bread you use, you might have a softer or sturdier French toast, but we'll get to that later. Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy. That mixture is actually a custard, and it tastes best when you use full-fat dairy (whole milk, half-and-half, or equal parts milk and heavy cream).
