Easiest Way to Prepare Perfect Momma's canoli inspired stuffed French toast

Momma's canoli inspired stuffed French toast. Fill each pocket with cannoli mixture. Baked French Toast, French Toast Casserole, French Toast, How to Make French Toast, Easy French Toast, Quick French Toast, Toasted Pecans, Pecan French Toast, Breakfast, Easy Breakfast Recipe, Hot Breakfast, i am baker. This French toast is STUFFED with cannoli 😱.

Hungry Girl Recipe to Send: Cannoli-Stuffed French Toast Nuggets. In a large skillet, melt the butter. Cut the sandwiches in half on the diagonal and transfer to plates. You can cook Momma's canoli inspired stuffed French toast using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Momma's canoli inspired stuffed French toast

1. Prepare 2 cup of ricotta.
2. You need 1/2 cup of finely chopped dehydrated blueberries.
3. It's 1/4 cup of chopped dark chocolate.
4. You need 1/4 cup of chopped white chocolate.
5. It's 1/4 cup of powdered sugar.
6. It's 1/2 tsp of vanilla extract.
7. Prepare of sliced bread.
8. It's 3/4 cup of coconut oil.
9. You need 4 of eggs.
10. You need 1/4 tsp of vanilla extract.
11. It's 1 tbsp of powdered sugar.
12. It's 1 cup of almonds ground to a flour like consistency.
13. It's of chocolate syrup.
14. Prepare of blueberry syrup.
15. It's 2 tbsp of milk.

French Toast Muffins stuffed with lots of fresh strawberries and a lots of cream cheese are both fun to make and even more fun to eat! Stuffed French toast just might be the greatest breakfast food ever created. Just say YES to cannoli for breakfast. Just about everyone can get behind French Toast.

Momma's canoli inspired stuffed French toast step by step

1. Mix ricotta, chocolate, 1/4 cup powdered sugar, 1/2 teaspoon vanilla extract, and blueberries in a bowl and mix until fully combined.
2. Heat coconut oil in a pan on medium.
3. Cut crusts off bread and roll out with a rolling pin until they're as thin as you can get them.
4. Smear ricotta mixture on flattened bread, leaving a little room around the edge so the mixture can squish..
5. Roll your bread and ricotta like sushi rolls.
6. Mix eggs, milk, 1 tablespoon powdered sugar and 1/4 teaspoon vanilla extract until completely combined.
7. Dip your rolls in your egg mixture and then roll them in the almond flour and drop in the hot coconut oil..
8. Fry until golden brown.
9. Pipe extra ricotta mixture on sides to mimic a classic canoli and drizzle with chocolate and blueberry syrup.

But when stuffed with sweet mascarpone cheese and in-season strawberries, this classic breakfast For those who haven't had mascarpone cheese before, it spreads like cream cheese but tastes the inside of a cannoli. Place french toast and fry until golden brown, repeat the other side. Enjoy your toast with some fresh, garden berries. Reviews for: Photos of Stuffed French Toast II. Make them even better by using freshly picked strawberries from the garden!