Easy eggs rolls. Looking For Egg Recipes For Brunch? See Our Official Site For Delectable Recipes In a small bowl, combine the first six ingredients. Place a heaping tablespoonful of beef mixture in the center of one egg roll wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Fold bottom corner over filling.
Brush a bit of the flour paste on the final corner to help seal the egg roll. To make the egg rolls, combine the flour with some water. Lay one of the egg roll wrappers down, with a corner pointed toward you. You can cook Easy eggs rolls using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy eggs rolls
- You need 1 bag of shredded cabbage mix.
- It's 1 of small package ground turkey.
- It's 1 tb of unagi sauce or soy sauce.
- Prepare of wonton wrappers.
Place some of the pork mixture in the center of the wrapper, and fold that corner that was pointed at you onto the filling. Fold the left and right corners into the center, then roll, keeping the filling in the center. Try this asian-inspired recipe for quick and easy egg rolls. You can even make them ahead and refrigerate until ready to fry.
Easy eggs rolls step by step
- Cook turkey meat for 8 to ten minutes add soy sauce salt and pepper.Add canbage mixture cook for about five more minutes you do not want mixture to become soggy..
- In separate pan or if you have a deep fryer heat up 1 cup vegatable oil about enough to fry your eggrolls in..
- Put mixture on wonton wrapper and seal close with a dab of water..
- Once oil has become hot reduce heat drop in your eggrolls one by one for a couple minutes each till they have a golden brown crisp.Remove and let them stand on paper towel for a couple minutes to remove excess oil. enjoy with a savory sweet and sour sauce..
Grab your favorite dipping sauce and serve alongside this yummy side dish or appetizer. Egg roll in a bowl recipe. Make a meal out of egg rolls when you make this delicious egg roll in a bowl recipe. You can enjoy all that you love about traditional egg rolls but without the guilt. Plus, everyone will love being able to have this for dinner.