Mango custard. All you need to prepare this mango custard dessert recipe is: mangoes, milk, fresh cream, and custard powder along with some sugar. It's a quick mango recipe that you can prepare for your loved ones on occasions like kitty party, potluck, game night. You can even impress someone special with this easy dessert recipe.
It is made from fresh mango pulp, milk, sugar and custard powder.
This is the perfect make-ahead dessert.
There is another make-ahead mango dessert recipe on the blog - Mango pudding made with agar agar I like the ginger flavor combined with mangoes.
You can have Mango custard using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango custard
- It's 1 kg of Full cream milk.
- Prepare 1 pkt of Custard powder mango flavor.
- It's as needed of Sugar.
- You need 1 of Milk pack cream.
- You need of Nuts: Almonds.
In the custard, you can mix fruits such as banana, apple, chickoo, grapes, pomegranate, strawberry or orange and can make mix fruit custard or Indian fruit salad. Mango Custard is the perfect way to use the king of fruit. This recipe covers the Indian way of making the custard. In a separate bowl thoroughly mix flour, sugar, and cinnamon.
Mango custard step by step
- Cook the milk on low flame till it become boil.
- Then add the paste of milk and custard in it and cook it till it become thick.
- And stir it otherwise it will burn.
- Then cool the custard and then place the layer of cream and the layer of custard reapeat it then garnish it with nuts.
Mango Custard This cooling custard is particularly refreshing after one too many dollops of chili sauce. by Rachel Klein. Sweet and simple, this treat is the perfect finish to a spicy Asian-inspired meal. If you have guests coming, this is an impressive dessert to throw together just before they arrive, since it needs a little. In a sml saucepan, bring sugar, milk & whipping cream to a slow boil over med-heat. Remove from heat & cool slightly.
