Soft Breakfast Tacos. Today is another day in self quarantine and another meal to prepare using what I have on hand. I am making delicious breakfast tacos using left overs and. From cheesy egg fillings to fruity toppings.
Breakfast Tacos Any Day of the Week.
A good breakfast taco is a thing of beauty.
Build the tacos: lightly toast each of your tortillas over an open flame or in a large dry skillet, then transfer to serving plates.
You can cook Soft Breakfast Tacos using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Soft Breakfast Tacos
- It's 3 of medium flour tortillas.
- You need 3 of large eggs.
- You need 3 teaspoon of sour cream.
- It's To taste of Pink Himalayan salt.
- Prepare 1/3 cup of sliced pickled jalapeño peppers.
- It's 1/3 pound of smoked sausage.
These Breakfast Tacos are delicious for breakfast, lunch, or dinner and can be easily thrown together with any of your favorite ingredients. It's so easy to add other ingredients you have on hand. A breakfast taco is merely a delectable soft tortilla (flour most often, but corn will do nicely) filled Breakfast tacos are small and sleek and one or two make a perfect-sized meal that is convenient to. Second, a breakfast taco's soft tortilla is almost always flour, rarely corn, and never, despite My first memories of truly spectacular breakfast tacos came on Sundays working at my dad's gas station.
Soft Breakfast Tacos instructions
- Slice the smoked sausage on a bias. Set aside.
- Beat the eggs and add salt to taste..
- Toast the tortillas..
- Scramble the eggs in butter cook till done and set aside fry the sausage and set aside..
- Add the sour cream and jalapeños to each tortillas..
- Add your sausage..
- Divide your eggs and add to the tortillas. Add a little salt..
- Serve I hope you enjoy!!.
These healthy breakfast tacos are SO easy and delicious! They're filled with scrambled eggs, salsa These healthy breakfast tacos are my favorite way to start the day. Fresh & light, they're easy to. These super-satisfying breakfast tacos are packed with scrambled eggs, bacon and gooey Monterey Jack cheese. Breakfast tacos are the go to here in Texas.
