My Lamb & Mint Dip. ❤️.
You can cook My Lamb & Mint Dip. ❤️ using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of My Lamb & Mint Dip. ❤️
- Prepare 1 Cup of Shredded cooked lamb.
- It's 1 tsp of Balsamic vinegar.
- You need 4 of heaped tbls Sour Cream or Greek Plain Yogurt.
- Prepare 3 tsp of Mint Sauce.
- It's 1 tsp of Lemon Juice or Lime.
- Prepare Pinch of Salt.
- It's 1 inch of long cucumber chopped small.
- Prepare 3 of pkts Potato Crisps to dip in.
- Prepare of Or French fries to dip in.
My Lamb & Mint Dip. ❤️ step by step
- Cook the lamb in the slow cooker for 3-4 hours on low so it shreds. Then mix in a bowl..
- Add all the other ingredients mix in until all even. Add to a dip bowl or a couple of smaller dipping bowl and serve with the crisps or, and French fries..
- Add the chopped cucumber mix in well. Then add lemon juice mix in.Add it to the fridge for an hour or so when your ready to have it serve in dip bowls with theCrisps, Plain Tortillas or, and French Fries to dip..