How to Make Appetizing Beef Bulgogi

Beef Bulgogi. Marinate beef steaks in this a sweet sauce of soy, sugar, garlic, and sesame and grill. Roll up in red leaf lettuce with rice and hot pepper paste for a real Korean-style treat. Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade!

Beef Bulgogi is crazy tender and juicy seeping with mildly sweet, savory, smoky flavors from the soy, sesame, garlic, ginger marinade. How To Make Bulgogi (Korean Grilled Beef) (Recipe) プルゴギの作り方 (レシピ). Beef Bulgogi is Korean signature bbq and I've already shared my traditional beef bulgogi recipe so please check it out! You can cook Beef Bulgogi using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef Bulgogi

1. Prepare 1 of kilo beef meat (thin cut).
2. It's 1/2 cup of soy sauce.
3. You need 2-3 tablespoon of brown sugar.
4. Prepare 3 cloves of garlic (minced).
5. It's 1 of medium red/white onion (minced).
6. It's 1 teaspoon of ginger (minced).
7. It's 1/2 teaspoon of chilli pepper powder.
8. Prepare 1/2 teaspoon of ground black pepper.
9. Prepare 1/2 teaspoon of sesame seeds (toast).
10. Prepare 1 1/2 tablespoon of sesame/olive oil.
11. You need 1 of part Scallion.
12. It's 4 ounces of Coca-Cola.

What's different the traditional style beef bulgogi and ground beef bulgogi? Bulgogi, a classic Korean grilled beef, is so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables. Korean BBQ beef, bulgogi, is very easy to make at home with a few basic ingredients, and the thinly Bulgogi (불고기), also known as Korean BBQ beef, is marinated thinly sliced beef.

Beef Bulgogi step by step

1. Prepare the meat and cut it very thin..
2. Minced the garlic, onion, and ginger..
3. Prepare a pan for toasting the sesame seeds..
4. Prepare a bowl and mix the meat, garlic, onion, ginger, chilli pepper, black pepper, brown sugar, soy sauce, half part of the toast sesame seed, and put a little amount of oil(sesame or olive)..
5. Mixed the marinade and the meat. Cover it and refrigerate for a minimum of 2 hours before cooking..
6. For Cooking, prepare the marinated meat. Heat a pan over medium heat..
7. Put-in olive/sesame oil to the pan..
8. Cook the meat and make sure to flip it so that the meat is cooked evenly..
9. Put-in the Cola-Cola, cover the pan and wait until the meat is caramelized. (Mix it every 30 seconds so the meat doesn’t get burned easily)..
10. Garnish with scallions and the half of toast sesame seeds. Enjoy your food while it’s hot. Best prepared with some rice or have some lettuce and ready for a snack..

Bulgogi Korean BBQ: A traditional beef dish stir-fried in a sweet and savory marinade, is the star of the table served over rice with kimchi. Chef Neal Meier specializes in homestyle cooking with a twist. Get his recipe for his comforting Bulgogi Beef Stir-Fry. Beef Bulgogi is a Korean Dish with thin slices of steak marinated and grilled on high heat producing delectable crispy edges on tender slices of beef. See more ideas about Bulgogi recipe, Bulgogi, Bulgogi beef. · Bulgogi - Korean Beef BBQ (불고기) is probably one of the best known Korean Beef BBQ dish and this authentic marinade recipe.